Gloria Veinikelder Wine Cellar

Müürivahe 2, Tallinn, Tallinna linn, Eesti

www.gloriaveinikelder.ee

12:00 - 23:00 Monday - Saturday, Sunday closed

+372 6406804

Special events, Wine tastings, Free WIFI, Unique selection of wines

The best combinations of European and Estonian

Cash, Bank Card, Visa, Master Card, Maestro, American Express

€ 5 - 25

Book Now

Gloria Wine Cellar is a unique restaurant in the Old Town of Tallinn, where an authentic wine cellar is really to be seen. Gloria Wine Cellar does not only offer the biggest selection of wines in the nordic countries, but is also one of the most elegant and cozy restaurants in Tallinn. The restaurant is located right in the city wall, offering the perfect conditions and atmosphere for a romantic dinner. For bigger groups or business meetings there are private rooms that seat up to 15 people. Under the skillful hand of the head chef Kaido Metsa, European and Estonian best flavours are met. The taste and visual side of the food is a class of its own. In the summertime a romantic summer terrace is open. For those who wish to buy a congenial wine to go, a sommelier is there to help find the right wine. Gloria Wine Cellar is a perfect choice for those, who appreciate the unity of excellent food and good wine in a unique atmosphere.

 

Starters

 

Steak tartare with egg, toasted white breand and Baltic herring 12€

 

Grilled goat cheese with mustard-honey sauce, beetroot noodles and seasonal garniture 12 €

 

Grilled scallops with truffle risotto and kale 13 € (G)

 

„Ethno Baltic Herring“ with smashed dill potatoes, salted cucumbre and herring caviar 12 € (L, G)

 

Foie Gras with pear and apple chutney and dandeloin sauce 17 €

 

 

 

Soups

 

 

 

Pumpkin Velouté and apple tree smoked goat cheese 7€

 

 

 

Main course

 

 

 

Beef tenderloin and demi glace sauce with beetroot vinegar cream, celeriac and leak 22 € (G)

 

Duck breast and grapewine sauce with sweet potato and lentils 18 € (L, G)

 

Dorada with salad and dill sauce 23 € (L, G)

 

Pork rib confit with fermented cabbage in riesling and baked apple 17€ (L, G)

 

Pan fried chicken liver with chorizo and honeysauce 16 €

 

 

 

Desserts

 

 

 

Crème brûlée 5 € (G)

 

White chocolate and kama-cheesecake with forest berrys and peanut butter cream 7 €

 

Pavlova with lime and berries 5 € (G)

 

Blackbread-cranberry parfait 5 €

 

 

 

Wine snacks

 

 

 

Seasonal selection of tapas 15 €

 

Selection of bruschettas 8 €

 

Selection of Mediterrian hams for two with marinated vegetables 18 € (L)

 

Cheese plate including selection of international cheeses and spiced jam 14 €

 

Whole baked Brie with ciabatta and jam 9 €

 

 

 

L − lactose free or low lactose

 

G − gluten free

 

 

 

 

 

 

 

 

 

 

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Posted in Bars&Pubs, Cuisine and Restaurants

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